VegeTein NPNF Hydrolyzed Vegetable Protein
BCL-VEGETEIN-60ML
VegeTein NPNF Hydrolyzed Vegetable Protein is a plant-derived, hydrolyzed protein ingredient composed of vegetable proteins broken down into smaller amino acids and peptides that are highly compatible with cosmetic formulations. As a naturally sourced humectant and conditioning agent, it helps support skin and hair hydration by enhancing water-binding capacity and improving moisture retention. Its peptide-rich profile contributes to a smoother, softer feel in creams, serums, shampoos, conditioners and other personal care products, while also delivering conditioning and strengthening benefits without animal-derived components.
In formulations, this hydrolyzed vegetable protein acts as both a moisturizing and skin conditioning agent that can help improve overall manageability and appearance of dry or stressed hair and skin. Being plant-based, naturally derived, vegan compliant and free from formaldehyde and parabens, it aligns with clean beauty positioning and can enhance product sensory performance with lift and shine while contributing to a balanced hydration profile.
VegeTein NPNF Hydrolyzed Vegetable Protein is water soluble and easy to incorporate into both skin and hair care formulations.
Add directly to the water phase of cold processable formulas or incorporate during the cool-down phase of your formulation with gentle mixing. For best stability and performance, avoid prolonged heating and do not expose the material to temperatures above 40 °C. Typical use levels range from 1–5%, with lower levels providing light conditioning and higher levels delivering enhanced moisturization and film-forming benefits.In skin care products such as lotions, creams, facial cleansers, masks, and bath gels, it helps improve hydration and leaves skin feeling smoother and more supple. In shampoos, conditioners, and styling products, it supports manageability, softness, and shine while helping reduce dryness.
It can also be incorporated into make-up bases to improve skin feel and moisture balance. Compatible with most standard cosmetic ingredients, this protein performs well in both rinse-off and leave-on formulations.
- INCI: Hydrolyzed Vegetable Protein
- Vegetable Source: Rice flour and Soy isolate
- Gluten Free
- Trade Name: VegeTein NPNF
- Amber Coloured Liquid
- Water Soluble
- pH Range: 4.0 - 6.0
- Specific Gravity: 1.08
- Preservative System: TRIstat E (consists of a blend of Benzyl Alcohol, Water, Potassium Sorbate and Sodium Benzoate)
COMPOSITION
- ≥ 76.0% Water 7732-18-5
- 20.0 – 24.0% Hydrolyzed Vegetable Protein 100209-45-8
- 0.5 – 0.8% Benzyl Alcohol 100-51-6
- 0.1 – 0.2% Potassium Sorbate 24634-61-5
- 0.1 - 0.2% Sodium Benzoate 532-32-1